Gbegiri

Description

Gbegiri is  a creamy , flavorful soup made primarily from peeled brown beans, often black-eyed or horney beans and seasoned with various spices and seasonings. It’s a staple in Yoruba cuisine and is known for its rich, satisfying taste. The soup is often enjoyed with pounded yam, amala (a Nigerian staple made from yam flour), or other traditional Nigerian dishes